It´s been long, but worth it ! Andys Bar, Gothersgade 33b in Copenhagen K, will set the premisses for the next popup restaurant event. We are so keen on doing this that we can´t wait. It´s a fantastic location and it holds a leading role in the past years trendy bodega culture. But there so [...]

This month, my friend (+future partner at I´m a komBo - opening 010110) and I will host a so called pop-up restaurant, at the newly finished/restored A-house/Stay at Islands Brygge. The idear is to invite people for an eating experience, away from it´s normal setting at a cool location that only exist for a short [...]

A few weekends ago, I hosted a performance at Brantebjerg Gallery in Northern Zealand. I was testing and showing the ruff outlines of a new idea and concept, which I have been working on lately. It was about getting rid of the basic structure of a meal and making the attendants realize that food is [...]

this is what happened…

this is also what happened…

a little teaser about this weekend… when back, i´m going to post some photos and more info about these events.
- do you relish eating alone? or do you have a particularly tasty dinner partner? whatever your appetite, come and paint an edible portrait of yourself or your companion. you can eat yourself – or each other – [...]

“brydebrød” or breaking bread. The guests where invited to break of a piece of bread by pulling a plate. 
A few weeks ago I met up with and old classmate. He has also become a chef and has recently been working in Spain on one of those fancy molecular restaurants.  After returning home, he put together [...]

Edible street art, puré of gras on wall in central Copenhagen. Feb. 09´.