Please visit me there - press the logo !

I´m taking part of a group of chefs called NaCl (nordic academy of culinary leisure). It´s a place to try out the newest ideas, the weird, but promising taste combinations or a funky eating concept. Last sunday we cooked a 6 course dinner at The Paul in Tivoli, - one course each. It all started [...]

It´s been long, but worth it ! Andys Bar, Gothersgade 33b in Copenhagen K, will set the premisses for the next popup restaurant event. We are so keen on doing this that we can´t wait. It´s a fantastic location and it holds a leading role in the past years trendy bodega culture. But there so [...]

In October we were doing a lot of salads. Not the ordinary Caesar kind, but a hole winter collection of raw food salads designed to be eaten in Copenhagen’s first raw food bar, 42°raw. At first we thought it was going to be easy, but it was not. A few brain storming sessions later, we [...]

It´s been busy as… One of the past two months many events was obviously something related to the climate conference. I was asked to create an dinner for a bunch of young global leaders. I never figured who theese leaders where, but they were all good fun and seemed very happy about their food… The [...]

It´s been crazy, fantastic, fun. We have had two great months with heaps of activity and cooking concepts. It all ended at Stay/A-huset with a popup-restaurant-dinner-experience-event that lasted for a week, before we shut it down again.  Thanks to all our guests, friends and of course lots and lots and lots of thank you´s to [...]

This month, my friend (+future partner at I´m a komBo - opening 010110) and I will host a so called pop-up restaurant, at the newly finished/restored A-house/Stay at Islands Brygge. The idear is to invite people for an eating experience, away from it´s normal setting at a cool location that only exist for a short [...]

Så er spiseseddelen klar for i år. det blir´ snorlige og nemt - check sovs´erne ud !

Get the Flash Player to see this player.

var s0 = new SWFObject(”http://www.kombos.dk/wp-content/plugins/flash-video-player/mediaplayer/player.swf”,”n0″,”576″,”480″,”7″);
s0.addParam(”allowfullscreen”,”true”);
s0.addParam(”allowscriptaccess”,”always”);
s0.addParam(”wmode”,”opaque”);
s0.addVariable(”id”,”n0″);
s0.addVariable(”author”,”KomBo”);
s0.addVariable(”backcolor”,”#FFFFFF”);
s0.addVariable(”frontcolor”,”#000000″);
s0.addVariable(”lightcolor”,”#000000″);
s0.addVariable(”screencolor”,”#FFFFFF”);
s0.addVariable(”controlbar”,”over”);
s0.addVariable(”height”,”480″);
s0.addVariable(”playlist”,”none”);
s0.addVariable(”skin”,”http://www.kombos.dk/wp-content/plugins/flash-video-player/skins/simple/simple.swf”);
s0.addVariable(”width”,”576″);
s0.addVariable(”autostart”,”false”);
s0.addVariable(”bufferlength”,”2″);
s0.addVariable(”displayclick”,”play”);
s0.addVariable(”icons”,”true”);
s0.addVariable(”mute”,”false”);
s0.addVariable(”quality”,”true”);
s0.addVariable(”repeat”,”none”);
s0.addVariable(”resizing”,”true”);
s0.addVariable(”shuffle”,”false”);
s0.addVariable(”stretching”,”uniform”);
s0.addVariable(”volume”,”50″);
s0.addVariable(”file”,”http://www.kombos.dk/wp-content/uploads/nams_vol1_final1.flv”);
s0.write(”video0″);

Thank you Nanna for your help and everything else (Nanna = cinematographer !)

A few weekends ago, I hosted a performance at Brantebjerg Gallery in Northern Zealand. I was testing and showing the ruff outlines of a new idea and concept, which I have been working on lately. It was about getting rid of the basic structure of a meal and making the attendants realize that food is [...]